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| DescriptionA high-altitude gem: DV Catena L'Esploratore La Rioja Malbec 2023 is a wine born at 1,850 meters above sea level in the Los Quiroga vineyard, in Angulos, La Rioja. This 100% Malbec, grown in poor, deep, sandy soils, expresses with purity the identity of the Rioja terroir and represents one of the most distinctive expressions in the Catena Zapata portfolio. "On the nose, it unfolds an appealing combination of red fruits such as cherries and strawberries, interwoven with mineral notes of wet stone, dried spices, and a subtle herbal touch. On the palate, it is firm, smooth, and elegant, with finely grained, well-defined tannins and perfectly balanced acidity. The finish is long and persistent, leaving a delicious impression of ripe fruit and delicate smoky notes." Technical Sheet
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$28.99 USD
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$28.99 USD
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| Catena Zapata Winery |
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A high-altitude gem: DV Catena L'Esploratore La Rioja Malbec 2023 is a wine born at 1,850 meters above sea level in the Los Quiroga vineyard, in Angulos, La Rioja. This 100% Malbec, grown in poor, deep, sandy soils, expresses with purity the identity of the Rioja terroir and represents one of the most distinctive expressions in the Catena Zapata portfolio.
"On the nose, it unfolds an appealing combination of red fruits such as cherries and strawberries, interwoven with mineral notes of wet stone, dried spices, and a subtle herbal touch. On the palate, it is firm, smooth, and elegant, with finely grained, well-defined tannins and perfectly balanced acidity. The finish is long and persistent, leaving a delicious impression of ripe fruit and delicate smoky notes."
Winery: Catena Zapata
Type: Red Wine
Vintage: 2023
Varietal: Malbec
Blend: 100% Malbec
Aging: 8 to 24 months in French oak barrels (first, second, and third use)
Winemaker: Alejandro Vigil
Alcohol: 14.5%
Region: Los Quiroga, Angulos – La Rioja – 1,850 m a.s.l.
Serving Temperature: 16–18°C (61–64°F)
Country: Argentina
Food Pairing: Striploin steak, ribeye, bone-in veal chop, smoked beef ribs, filet mignon with red wine sauce, herb-roasted lamb, pheasant with fruit sauce, truffled purée
Aging Potential: Up to 10 years
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